• Recipes

    Steak

    steak and kidney pudding: Ingredients: For the filling: 300g (10 oz) beef steak, diced 150g (5 oz) lamb or pork…

    Read More »
  • Recipes

    Cake

    hot peach cobbler Ingredients For the Cobbler: 1/2 cup (1 stick) butter 1 cup cake flour or all-purpose flour 1…

    Read More »
  • Recipes

    Bangers and Mash

    >Ingredients: **For the Bangers:** – 6 pork sausages – 1 tablespoon vegetable oil **For the Mash:** – 4 large potatoes,…

    Read More »
  • Recipes

    Bangers and Mash

    **Ingredients:** # For the Sausages and Gravy: – 4-6 pork sausages (you can use any type you prefer) – 2…

    Read More »
  • Recipes

    Bangers and Mash

    **Ingredients:** **For the Bangers:** – 8 pork sausages – 1 tbsp vegetable oil **For the Mash:** – 4 large potatoes,…

    Read More »
  • Recipes

    Bangers and mash

    bangers and mash: Ingredients: For the Bangers (Sausages): – 8 pork sausages – 1 tbsp vegetable oil For the Mash:…

    Read More »
  • Recipes

    Cheeseball

    Pineapple Cheeseball: Ingredients 8 oz cream cheese, softened 1 cup crushed pineapple, drained 1/4 cup green onions, chopped 1/4 cup…

    Read More »
  • Recipes

    Chicken

    Outback Steakhouse’s popular chicken dish, specifically their signature Alice Springs Chicken: Ingredients For the Chicken: 4 boneless, skinless chicken breasts…

    Read More »
  • Recipes

    Roast

    roast beef with mashed potatoes: Roast Beef Ingredients: 1.5 to 2 kg (3 to 4 lbs) beef roast (such as…

    Read More »
  • Recipes

    Potatoe

    garlic parmesan roasted potatoes Ingredients 1.5 lbs baby potatoes (or regular potatoes, cut into chunks) 3 tablespoons olive oil 4…

    Read More »
Back to top button