Cheesy Texas Toast is a scrumptious side dish that features thick slices of bread generously coated with a savory garlic butter and topped with a blend of melted cheeses. Here’s an easy recipe to prepare it at home:
Ingredients:
– 6 slices of Texas toast (extra-thick white bread)
– 1/2 cup (1 stick) unsalted butter, softened
– 3 cloves garlic, finely minced
– 1 tablespoon fresh parsley, finely chopped (or 1 teaspoon dried parsley)
– 1/2 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
Instructions:
1. Preheat the Oven: Set your oven temperature to 400°F (200°C).
2. Make the Garlic Butter: In a small bowl, combine the softened butter with the minced garlic and parsley until thoroughly mixed.
3. Butter the Bread: Apply a generous amount of the garlic butter mixture to one side of each slice of Texas toast.
4. Add the Cheese: Arrange the buttered slices on a baking sheet, with the buttered side facing up. Evenly distribute the shredded mozzarella and Parmesan cheeses on top.
5. Bake: Place in the preheated oven and bake for approximately 10 minutes, or until the bread turns golden brown and the cheese is melted and bubbly.
6. Serve: Take out of the oven and enjoy immediately.
This homemade Cheesy Texas Toast complements pasta dishes, soups, or salads beautifully. It serves as a versatile addition to any meal, providing a delightful crunch and a rich, cheesy taste.
