Cheesy Bread Recipe
Ingredients:
– 1 cup shredded mozzarella cheese
– 1 cup grated Parmesan cheese
– 1 egg
– 1/2 teaspoon garlic powder
– 1/2 teaspoon Italian seasoning (or a blend of dried oregano, basil, and thyme)
– Optional: A pinch of red pepper flakes for added spice
—
Instructions:
1. Begin by preheating the oven to 375°F (190°C) and prepare a baking sheet by lining it with parchment paper.
2. Combine the ingredients: In a medium-sized bowl, mix together the mozzarella cheese, Parmesan cheese, egg, garlic powder, and Italian seasoning until thoroughly blended.
3. Shape the dough: Transfer the cheese mixture onto the prepared baking sheet. Spread it into a thin, uniform layer or mold it into a rectangle or circle, based on your preference.
4. Bake: Insert the baking sheet into the preheated oven and bake for 15-18 minutes, or until the cheesy bread achieves a golden brown and bubbly appearance.
5. Cool and cut: Allow it to cool for 2-3 minutes to firm up. Cut into sticks or squares.
6. Serve: Enjoy it plain, or enhance the experience by serving it with marinara sauce, garlic butter, or ranch dressing for dipping.
—
This Cheesy Bread serves as an excellent snack, appetizer, or a low-carb alternative to pizza crust. Enjoy!
