Recipes

Cheeseburger

Garlic Parmesan Bacon Cheeseburger Bombs
Ingredients:

1 lb ground beef
4 slices bacon, cooked and crumbled
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 can biscuit dough
2 tablespoons melted butter
1 teaspoon garlic powder
Salt and pepper to taste
Instructions:

Prepare the Beef:

Cook ground beef in a skillet until browned. Season with garlic powder, salt, and pepper.
Assemble the Bombs:

Flatten each biscuit dough piece. Place a spoonful of beef mixture, crumbled bacon, and shredded mozzarella in the center. Fold the dough over to form a ball and seal the edges.
Bake:

Preheat oven to 375°F (190°C). Place the bombs on a baking sheet. Brush with melted butter and sprinkle with Parmesan cheese. Bake for 12-15 minutes, or until golden brown.
Serve:

Serve warm with dipping sauce if desired.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also
Close
Back to top button