The Best Baked Crab Legs!
Baked Crab Legs is a luxurious meal, perfect for holidays and celebrations alike! The natural flavors in King crab meat are rich in a way similar to fresh lobster – so delicious! Chances are, if you like one, you’ll love the other. I was fortunate enough to grow up eating crab often with my family, and to this day it is one of my favorite seafood dishes. Plus, it could not be easier to make!
Typically, crab legs that you buy from a store are already cooked! The most gentle method for enjoying crab at home is to bake it.
why you’ll love it so much:
Practically no prep time, hands-off cooking, and unlikely to overcook the crab meat!
You don’t have to cut the large legs into smaller pieces (unless you really want to)!
No large pots of water to bring to a boil or fussing with steam baskets
This baked crab legs recipe was written out for Alaskan king crab legs, but we’re including instructions below for using snow crab or Dungeness crab legs if that’s wh
