Crockpot Christmas Crack to ensure you have it on hand.
Ingredients:
– 1 bag (12 ounces) salted peanuts
– 1 bag (12 ounces) semisweet chocolate chips
– 1 bag (12 ounces) white chocolate chips
– 1/2 cup peanut butter chips
Instructions:
1. Begin by layering the ingredients in your crockpot in this specific order:
– Salted peanuts
– Semisweet chocolate chips
– White chocolate chips
– Peanut butter chips
2. Set the crockpot to low heat.
3. Allow the mixture to cook for 1.5 to 2 hours without stirring. At the end of this period, the ingredients should be melted and ready to mix.
4. Stir thoroughly until all components are completely combined.
5. Use a spoon to drop the mixture onto wax paper or parchment paper in small clusters.
6. Let the clusters cool and set completely before transferring them to an airtight container.
Savor this delightful sweet and salty treat during the holiday season! Would you like suggestions for variations or additional ingredients?
