Apple Cake:
Ingredients:
1 box of yellow cake mix
2 cups of chopped fresh apples (peeled if preferred)
3 large eggs
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Instructions:
1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C). Prepare a 9×13-inch baking pan or your chosen baking dish by greasing and lightly flouring it.
2. Combine Ingredients: In a large mixing bowl, combine the yellow cake mix, chopped apples, and eggs. Mix gently until the ingredients are just combined, taking care not to overmix.
3. Bake: Transfer the mixture into the prepared baking dish. Bake for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean.
4. Cool and Serve: Allow the cake to cool before serving. For an added touch, consider topping it with powdered sugar, whipped cream, or caramel sauce.
Savor this easy and delicious dessert!
