Enhance Your Breakfast Experience
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Breakfast Indulgence: Grilled Sausages & Crispy Potato Wedges!
Ingredients:
For the Sausages:
4 premium sausages (pork, chicken, or your preference)
For the Potato Wedges:
4 medium-sized potatoes, sliced into wedges
2 tablespoons of olive oil
Salt and pepper to taste
Instructions:
Prepare the Potatoes:
Begin by heating a skillet over medium heat. Coat the potato wedges with olive oil, salt, and pepper until evenly covered.
Cook the Potatoes:
Place the potato wedges in the skillet in a single layer. Cook for approximately 5-7 minutes on each side, or until they achieve a golden brown and crispy texture.
Grill the Sausages:
While the potatoes are cooking, grill the sausages on a separate grill or in another skillet. Cook for about 10-12 minutes, turning them occasionally until they are golden brown and slightly charred.
Serve:
Arrange the crispy potato wedges and grilled sausages on a plate. Savor your delightful breakfast!
Suggestions:
Incorporate herbs or spices into the potato wedges for added flavor!
Accompany the sausages with your preferred dipping sauces!
