classic chocolate chip cookies:
Ingredients:
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups semi-sweet chocolate chips
Instructions:
1. Preheat oven to 375°F (190°C).
2. Beat butter, granulated sugar, brown sugar, and vanilla extract in a large mixer bowl until creamy.
3. Add eggs one at a time, beating well after each addition.
4. Gradually add flour, baking soda, and salt. Mix until combined.
5. Stir in chocolate chips.
6. Drop by rounded tablespoon onto ungreased baking sheets.
7. Bake for 9-11 minutes, or until golden brown.
8. Cool on baking sheets for 2 minutes,
