Recipes

Casserole

Pizza Spaghetti Casserole

Ingredients:

1 16 oz. box uncooked spaghetti noodles

1 lb. Ground meat

½ tspn salt,½ tspn Oregano ½ tspn garlic powder

½ Cup Milk,¼ cup grated Parmesan cheese

1 Egg

2 ounces sliced pepperoni (I like Turkey)

1 (26 ounce) jar pasta sauce

1 16 oz. can diced Italian style tomatoes

1 (8 ounce) package shredded Italian cheese blend

Any other pizza toppings, you can add like Black olives, sausage, onions, green peppers,

Directions

Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish.

In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well.

On top of pasta mixture, layer the ground meat, then add a layer of pepperoni’s. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni.

Bake in the oven at 350 for 30 minutes

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