14 ingredients
Meats
• 2 lbs Beef chuck
Fruits and vegetables
• 1 Bay leaves
• 1 Carrot, Large
• 4 Garlic cloves
• 2 tsp Thyme, Fresh Leaves
• 1/2 Yellow onion, Large
• 2 Yukon gold potatoes
Canned goods
• 2 cups Beef broth
• 1/4 cup Tomato paste
Condiments
• 1 tbsp Worcestershire sauce
Culinary aids and spices
• 1/2 tsp Black pepper, Coarsely Ground
• 2 tbsp Gluten-free all-purpose flour
• 1 tsp Kosher salt
Oils and vinegars
• 2 tbsp Olive oil
