Irish Beef Stew
16 ingredients
Meats
• 1 (2-pound) boneless chuck, boneless roast
Fruits and vegetables
• 1 Bay leaf, fresh
• 1 lb Carrots
• 1/4 cup Cilantro, fresh
• 1 tbsp Garlic
• 3 tbsp Ginger, fresh
• 3 oz Lemongrass
• 1 cup Shallots or yellow onion
• 1 1/2 cups Tomatoes, canned
Condiments
• 3 tbsp Fish sauce, such as
Culinary aids and spices
• 2 tsp Brown sugar, light or dark
• 1 1/2 tsp Five-spice powder
• 1/2 tsp Sea salt, fine
• 2 Star anise, whole
Oils and vinegars
• 1/4 cup Canola oil or other neutral oil
Liquids
• 3 1/2 cups Water
